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Explore health and nutrition trends where companies have invested heavily

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DUBLIN, Oct. 24, 2022 (GLOBE NEWSWIRE) — ‘The World of Wellness: Exploring the Trends that are Here to Stay – 2022 Report’ report added of Recruitment.

The world of wellness is changing rapidly, and consumers want more control over their health. This report explores the health and nutrition trends companies have invested heavily in to see where they stand two years into the COVID-19 pandemic.

This new report provides in-depth global analysis from the 2022 Global Trend Study, which tracks consumer attitudes and behaviors towards health and wellness before and after COVID-19, highlighting key trends in the food and beverage landscape. explore the lasting effects and implications of This report provides a global perspective with breakouts across 20 major markets.

Markets included:

  • North America: US and Canada

  • Latin America: Brazil and Mexico

  • Europe: France, Germany, UK, Russia

  • Middle East and Africa: Saudi Arabia, Turkey

  • South Asia: India and Pakistan

  • East Asia Pacific: Australia, China, Indonesia, Japan, Philippines, Thailand, South Korea, Vietnam

Topics covered:

Top health and wellness trends here: Track changes in consumer attitudes globally from 2020 to 2022, tracking 12 core macro trends across all 20 markets.

  • Eat clean:

  • Interest in clean eating

  • organic:

  • The Importance of “Certified Organic” Claims on Food Labels

  • sustainability:

  • Level of concern about the environmental impact of how food is grown, processed and delivered

  • plant:

  • Willingness to pay a premium for plant-based foods and beverages

  • protein:

  • Importance of “high protein” labeling on food labeling

  • Sugar reduction:

  • Importance of “reduced sugar” labeling on food labeling

  • Functional food:

  • Interest in functional foods/beverages (i.e. providing health benefits beyond nutrition)

  • Gut Health:

  • How often consumers choose foods/beverages to improve digestion

  • energy:

  • How often consumers choose food/beverages to improve energy levels

  • Mood Food:

  • How often consumers choose food and drink to make them feel better

  • Healthy indulgence:

  • Number of consumers wishing there were healthier options in the luxury food/beverage category

  • Personalization:

  • Interest in personalized food and drink

COVID-19 concerns and impact on diet and lifestyle

  • How concerned are consumers about COVID-19? How do concerns differ around the world?

  • How many consumers have been personally affected by COVID-19?

  • How has COVID-19 changed their entire diet? Do they believe the change is permanent?

  • How has COVID-19 changed their physical activity? Do they believe the changes are permanent?

  • Has COVID-19 given consumers more or less control over their health?

  • Growing Interest in “Crude Drugs”

  • Is there a growing belief that certain foods/beverages/ingredients have medicinal properties?

  • Is there a growing belief that certain foods/beverages/ingredients provide immune effects?

  • Changing shopping habits and the rise of e-grocery

  • Has online grocery shopping increased in the past year?

  • What are your long-term plans for online food/beverage shopping?

  • What are consumer motivations and barriers to online grocery shopping?

Main topics:

  • Introduction and methodology

  • Summary of Management Team and Summary of Survey Findings

  • Top health and wellness trends taking hold

  • Covid-19 concerns and impact on diet and lifestyle

  • Changing shopping habits and the rise of e-grocery

For more information on this report, please visit

CONTACT: CONTACT: Laura Wood,Senior Press Manager For E.S.T Office Hours Call 1-917-300-0470 For U.S./ CAN Toll Free Call 1-800-526-8630 For GMT Office Hours Call +353-1-416-8900