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The market size of nutritional analysis is projected to reach the United States

CHICAGO, Oct. 24, 2022 (GLOBE NEWSWIRE) — According to a research report, “Nutritional Analysis Market by Parameters (Vitamin Profile, Mineral Profile, Fat Profile, Sugar Profile, Total Dietary Fiber, Moisture, Protein Cholesterol, Calories, and Other Parameters), Objectives (New Product Development, Product Labeling, and Regulatory Compliance), Product Types and Regions – Global Forecasts to 2026″Published by MarketsandMarkets, the market size for nutritional analysis is valued at USD 5.4 billion in 2021. It is projected to reach US$7.9 billion by 2026, growing at a CAGR of 8.3%.

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The sugar profile segment is expected to grow at a higher growth rate during the forecast period for the global nutritional analysis market.

The first thing consumers notice when learning about a food is the number of calories per serving of the food. Also, to calculate the total calories present, it is important to determine the sugar content: 1 gram of sugar contains 4 calories. of foods are the main parameters analyzed. Several other trends, such as low-sugar, low-calorie products, will further increase the demand for sugar profile analysis.

View Detailed TOC “Nutrition Analysis Market”

335 – Table
61 – numbers
328 – Page

The new product development segment is projected to have the highest growth rate during the global nutritional analysis market forecast period.

Food development requires measuring raw materials and knowing the nutritional data of the final product. Developing a product on a trial basis before manufacturing it helps to understand the physico-chemical properties and behavior of the product. Therefore, understating nutritional information about a product would help formulators. It helps manufacturers verify product information and determine whether products meet the standards imposed by regulatory bodies. Therefore, their market is estimated to grow at a higher growth rate in nutritional analysis.

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The baby food segment is projected to grow at a higher rate during the forecast period of the global nutritional analysis market by product type.

Strict regulations on baby food, maintaining product transparency, and food safety are the main reasons for the growing demand for nutritional analysis. Infant growth is dependent on nutrition, and parents should be aware of their child’s nutrient consumption. Infant food is a fragile product and incorrect information can have a negative impact on the manufacturer. Therefore, their market is estimated to grow at a higher growth rate in nutritional analysis.

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major market players

Key players in this market include SGS SA (Switzerland), Intertek Group Plc (UK), Eurofins Scientific (Luxembourg), Bureau Veritas (France), ALS Limited (Australia), Mérieux NutriSciences (US), Thermo Fisher Scientific (US) ) It is included. , AsureQuality Limited (New Zealand), TÜV Nord Group (Germany), and DTS Food Laboratories (France). Other players include Qiagen Inc (Germany), Covance Inc. (USA), Hill Laboratories (New Zealand), Microbac Laboratories Inc. (USA), Romer Labs (Austria), Symbio Laboratories (Poland), Premier Analytical Services (UK) ) It is included. , Agrolab GmbH (Germany), Campden BRI (UK), and Nova Biologicals (USA). Strategic trading was the dominant strategy adopted by major players, followed by new services being launched. These strategies have helped us grow our presence in various geographies and industry segments.

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